How to Make a Poolish with Conventional Yeast
How to make a poolish with commercial yeast.
Storing Starter in the Refrigerator
Why should I keep a back-up starter on hand?
When Is My Starter Ready to Use?
When you add starter to your dough affects the flavor of your bread.
When Is My Starter Ready to Feed?
Learn to know when your starter is at its peak and ready to feed.
Sourdough Starter Basics
Understanding starters, and the role they play as the leavening agent in bread.
Maintaining a Sourdough Starter
The most important part for sourdough bakers.